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Bio / Ecological
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Ingredients: Water, pumpkin* (33.1%), chestnut (12.4%), onion*, milk*, salt from the island of Ré
Cooked in a workshop using sesame, celery and gluten.
*Organically grown
Nutritional values per 100g:
| Energy | 115 kJ / 27 Kcal |
| Fat | 0.3 g |
| of which saturated fatty acids | 0.1 g |
| Glucid | 4.5 g |
| of which sugars | 1.4 g |
| Food fiber | 1.14 g |
| Protein | 0.8 g |
| Salt | 0.53 g |
Storage: Prior to opening, store at room temperature and protect from light. After opening, store in the refrigerator and use within 3 days.
The Cocoon brings you comfort in winter. Our delicious velouté of potimarron chestnuts is cooked in France with 100% organically grown produce.
Our tasting tips: Enjoy warm as a starter or as a main course.
