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In our empanadas, quality, freshness, and flavor are our priority. We use local vegetables to support our farmers and reduce our environmental footprint. The combination of carefully selected fresh ingredients offers a delicious empanada, regardless of your dietary preferences, opt for a balanced diet with all the flavor.

It is ideal for a hassle-free dinner, accompanied by a fresh salad.

Ready at any time!

Ingredients:

Dough: Eco wheat flour*, vegetable drink (oat, rice), EVOO, salt.

Filling: Onion, red bell pepper, green bell pepper, zucchini, tomato, salt

*Stone-milled organic flours

Format:

Rectangular of about 1.3kg - 1.4kg, for appetizer about 20 portions, for meal 6/8 portions