Vegetable Empanada with 5 vegetables

In our empanadas, quality, freshness, and flavor are our priority. We use local vegetables to support our farmers and reduce our environmental footprint. The combination of carefully selected fresh ingredients offers a delicious empanada, regardless of your dietary preferences, opt for a balanced diet with all the flavor.

It is ideal for a hassle-free dinner, accompanied by a fresh salad.

Ready at any time!

Ingredients:

Dough: Eco wheat flour*, vegetable drink (oat, rice), EVOO, salt.

Filling: Onion, red bell pepper, green bell pepper, zucchini, tomato, salt

*Stone-milled organic flours

Format:

Rectangular of about 1.3kg - 1.4kg, for appetizer about 20 portions, for meal 6/8 portions