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Alemania
The bock beer, typical German beer, is characterized by the use of a larger amount of malt, so it is usually stronger and sweeter than a normal helles or lager. In the case of a Weizenbock (wheat bock), such as Weihenstephaner Vitus, a larger amount of wheat is used, so not only do you get a higher alcohol content, but also the characteristics of wheat beer are accentuated.
Weihenstephaner Vitus
[BOTTLE 50 CL]
Bavarian wheat bock beer, 7.7% alcohol, top fermented, unfiltered.
Weihenstephaner Vitus has a hint of spice, refreshing taste and velvety finish
Weihenstephaner Vitus has a hint of spice, refreshing taste and velvety finish. The prolonged cold resting in the cellars of the monastery make the Vitus a truly special beer, full-bodied, a layer of dense and firm foam that guarantees a lasting pleasure to beer lovers and experts !!!
The Weihenstephaner Vitus Weizenbock is a very refreshing beer but more powerful than the Weihenstephaner Hefeweissbier, so it is recommended to accompany it with good food such as roasts, poultry and game meat.
Weihenstephaner Vitus Weizenbock is a very refreshing beer but more powerful than the Weihenstephaner Hefeweissbier