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625 g
Small white tuna (Thunnus alalunga)
Loins of White Tuna (Thunnus alalunga) caught with a rod during the summer months on the coasts of the Cantabrian Sea. Upon arrival at port in Santoña, it is cut fresh, and after a light cooking, it is cut into cubes and packed in cans with olive oil. Spectacular texture and ideal for salads
Ingredients: white tuna loins, olive oil and salt.
Ingredients: White tuna loins, olive oil and salt
Producer: De la Cueva Fine Food
Origin: Cantabrian Sea