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100% whole grain bread with flax seeds. It is satisfying and nutritious.
Flax seeds are a great source of omega 3 fatty acids, antioxidants, and fiber.
Ingredients:
Water, whole wheat flour*, organic flax seeds, sourdough starter*, salt
The origin of our ingredients is Spain
* Natural sourdough starter and stoneground organic flours
Allergens:
May contain traces of mustard and its derivatives
Storage:
Will stay fresh for 3 to 6 days. We recommend storing it in a cotton or linen bag, in a bread box that allows the bread to breathe. More details
Freezes beautifully.
Packaging:
Our packaging is always biodegradable and in many cases recycled.
Shipping:
Our products take their time, so we recommend placing orders in advance.