100% Iberian Acorn Ham Boneless

100% Iberian Acorn Ham Boneless

100% Iberian Acorn Ham Boneless

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Rating: 4.7
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Shipping time: 48 - 72 h
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About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.

Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Appellation of origin

dehesas

Appellation of origin

dehesas

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Store in a cool, dry place, protected from direct sunlight.

Net weight:

Preservation method: Store in a cool, dry place, protected from direct sunlight.
The 100% Iberian acorn ham boneless offers an unparalleled experience of flavor and texture, thanks to its 36-month curing process. This product comes from Iberian pigs raised freely in dehesas and fed with natural products, preserving all its aroma and quality through its exclusive curing.
Our 100% Iberian acorn hams boneless retain their aroma and flavor thanks to a controlled curing of 36 months. They come from Iberian pigs raised freely and fed with 100% natural products. The curing process, done under the shade of our dehesas, provides them with unique quality and exclusivity. This ham is a perfect pairing for everyday use, as it contains the right fat level for a healthy lifestyle and provides essential vitamins and minerals. It is a delight for the palate that will please any ham lover.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, dry place, protected from direct sunlight.

More information

Net weight:

The 100% Iberian acorn ham boneless offers an unparalleled experience of flavor and texture, thanks to its 36-month curing process. This product comes from Iberian pigs raised freely in dehesas and fed with natural products, preserving all its aroma and quality through its exclusive curing.
Our 100% Iberian acorn hams boneless retain their aroma and flavor thanks to a controlled curing of 36 months. They come from Iberian pigs raised freely and fed with 100% natural products. The curing process, done under the shade of our dehesas, provides them with unique quality and exclusivity. This ham is a perfect pairing for everyday use, as it contains the right fat level for a healthy lifestyle and provides essential vitamins and minerals. It is a delight for the palate that will please any ham lover.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.