My baskets
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My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
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A family with a tradition of excellence in products since the 1920s.
Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.
In the 1980s, together with his wife Carmen, they founded a family business.
They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.
A story of dedication and family growth.
Maturation
Curación natural de entre 24 y 30 meses
Format
Deshuesado; cada pieza incluye el codillo y los restos del deshuesado
Maturation
Curación natural de entre 24 y 30 meses
Format
Deshuesado; cada pieza incluye el codillo y los restos del deshuesado
Container: Envasado al vacío y entregado en caja de cartón
Net weight:
Container: Envasado al vacío y entregado en caja de cartón
Net weight:
