Iberian Cebo Ham 50% Iberian Breed

Iberian Cebo Ham 50% Iberian Breed
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Iberian Cebo Ham 50% Iberian Breed

Iberian Cebo Ham 50% Iberian Breed

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Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
From 6,60 €
free from 70 €
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About El Catedrático

Three generations dedicated to the world of Iberian (Salamanca)

A family with a tradition of excellence in products since the 1920s.

Grandfather Manuel sold pigs in Vitigudino, followed by his son Cesáreo.

In the 1980s, together with his wife Carmen, they founded a family business.

They hope their children will continue the Iberian legacy, bringing authentic flavor to every home.

A story of dedication and family growth.

Además, El Catedrático es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Nutritional values per 100.0 g
Energy value 1.037,90 kJ / 247,80 kcal
Fat (g) 12,20 g
of which saturates (g) 4,60 g
Carbohydrate (g) 1 g
of which sugars (g) 5 g
Protein (g) 33,50 g

España

Store in a cool, dry place, away from direct sunlight.

Net weight:

Preservation method: Store in a cool, dry place, away from direct sunlight.
The 50% Iberian Cebo Hams are the result of careful selection of pigs, fed with natural feeds and cured for 24 to 30 months. Ideal for enjoying with company or during moments of relaxation, this ham offers an intense and balanced flavor, combined with family tradition and passion.
The 50% Iberian Cebo Hams are a delicacy reflecting the combination of good craftsmanship and family tradition. Coming from carefully selected pigs, each piece is fed natural feeds and is cured for a period of 24 to 30 months. This process guarantees that every slice is imbued with an unmistakable flavor. Choosing Iberian Cebo Hams from El Catedrático not only ensures an excellent product but also supports a family dedicated to quality for years. Each piece is marked by fine fat streaks that bring juiciness and a touch of exclusivity to each cut, ensuring a unique experience on your table.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Store in a cool, dry place, away from direct sunlight.

Source

España

Nutritional information

Nutritional values per 100.0 g
Energy value 1.037,90 kJ / 247,80 kcal
Fat (g) 12,20 g
of which saturates (g) 4,60 g
Carbohydrate (g) 1 g
of which sugars (g) 5 g
Protein (g) 33,50 g

More information

Net weight:

The 50% Iberian Cebo Hams are the result of careful selection of pigs, fed with natural feeds and cured for 24 to 30 months. Ideal for enjoying with company or during moments of relaxation, this ham offers an intense and balanced flavor, combined with family tradition and passion.
The 50% Iberian Cebo Hams are a delicacy reflecting the combination of good craftsmanship and family tradition. Coming from carefully selected pigs, each piece is fed natural feeds and is cured for a period of 24 to 30 months. This process guarantees that every slice is imbued with an unmistakable flavor. Choosing Iberian Cebo Hams from El Catedrático not only ensures an excellent product but also supports a family dedicated to quality for years. Each piece is marked by fine fat streaks that bring juiciness and a touch of exclusivity to each cut, ensuring a unique experience on your table.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.