The Iberian acorn-fed shoulder 75% Iberian breed is a gourmet product that stands out for its exceptional quality and flavor. Derived from acorn-fed Iberian pigs raised freely in the Salamanca dehesas, this product offers a unique gastronomic experience. Its meat is extraordinarily juicy, with a tender texture that makes every bite a delight. The flavor is a perfect harmony of sweetness and saltiness, evoking the aromas and ambiance of the pasture. It is an essential element of the Mediterranean diet, not just for its taste but also for its high content of healthy fatty acids. It is presented sliced by machine in individual 100 g packages, which makes it easy to use on each occasion. To preserve its freshness and quality, it is recommended to keep it in a cool, dry place, protected from direct sunlight. Following these instructions, the shoulder can maintain its quality for approximately 6 months, although in humid environments this period is reduced to 30 days. Enjoy a product that not only meets current regulations but also carries a commitment to quality and authenticity.