The 100% Iberian breed acorn shoulder, machine-cut, is an exceptional food that offers juicy and tender meat, with a flavor that evokes the aromas of the Salamanca pastures. It comes from free-range Iberian pigs, naturally fed, resulting in a product rich in beneficial fatty acids for health and fundamental within the Mediterranean diet. This pack contains 10 individual envelopes of 100 grams each, vacuum-sealed to preserve freshness. The quality of the product lasts for 6 months if kept in a cool, dry place away from direct sunlight. In high humidity conditions, it reduces to 30 days. This authentic flavor is a luxury for the most discerning palates, guaranteed by the Calicer Certificate PI/0649/15, ensuring compliance with quality standards. Ideal for enjoying as an appetizer, on charcuterie boards, or to incorporate into various recipes.