Maseca 820 grams corn flour is a high-quality product produced by INTERTR in Mexico.

This flour is ideal for preparing tortillas, tamales, sopes, enchiladas, and other traditional Mexican dishes.

It is made from nixtamalized corn, which gives it an authentic flavor and a soft, fluffy texture.

Additionally, it is gluten-free, making it suitable for people with food intolerances.

Maseca corn flour is a versatile and easy-to-use product, perfect for enjoying delicious Mexican cuisine at home.

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