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The salt petals with black truffle are made through a natural process where the salt is extracted and the truffle is grated, then the jar is sealed hermetically so that it does not lose its characteristic smell. The salt is from Villena, which is dried in the Mediterranean sun and the wind from the Villena corridor. Additionally, it is ground artisanally in a stone mill.
What makes these petals stand out is being the perfect seasoning to add a more intense and sophisticated flavor to each preparation.
The salt petals with black truffle are usually used in the preparation of sauces, to accompany meats, pasta, vegetable grills, fondues, broken eggs, salads, cold cuts, and foie gras.
Discover more ways to use this and other truffle products with our truffle product usage guide.
It is a gourmet product with a crunchy texture and a more subtle flavor than conventional salt.
The salt petals with black truffle are made through a natural process where the salt is extracted and the truffle is grated, then the jar is sealed hermetically so that it does not lose its characteristic smell. The salt is from Villena, which is dried in the Mediterranean sun and the wind from the Villena corridor. Additionally, it is ground artisanally in a stone mill.
What makes these petals stand out is being the perfect seasoning to add a more intense and sophisticated flavor to each preparation.
The salt petals with black truffle are usually used in the preparation of sauces, to accompany meats, pasta, vegetable grills, fondues, broken eggs, salads, cold cuts, and foie gras.
Discover more ways to use this and other truffle products with our truffle product usage guide.
It is a gourmet product with a crunchy texture and a more subtle flavor than conventional salt.
