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Ingredients: Sourdough culture*, whole grain buckwheat flour*, psyllium husk*, sea salt.

*ORGANIC INGREDIENT.

Allergens: May contain traces of sesame.

Nutritional values per 100 gr of bread:

• Energy value: 189.2 Kcal
• Energy value: 801.1 KJ
• Fats with hydrolysis: 2.27%
  >>Of which saturated: 0.45%
• Total carbohydrates: 34.8%
  >>Total sugars: <0.5%
• Protein: 7.38%
• Chlorides: 1.42% NaCl

Treatment and origin of the ingredients:
All ingredients marked with an asterisk come from organic farming, have been ground in a stone mill, and declare not to be genetically modified or irradiated,
All ingredients are certified gluten-free, with their relevant analysis, and suitable for celiacs.

Production processes:
G. Cleopatra is an artisan bread made with old sourdough, long cold fermentation that takes 72 hours to be ready for consumption. Without adding sugars, eggs, or dairy.

Storage and recommendations:
The product should be stored in a dry and cool place to prevent it from drying out and the appearance of mold. 15-day shelf life from baking.

Freezing allowed
It is recommended to toast
Store in a cool, dry place