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Amatller Stone Ground Chocolate is an exquisite chocolate product that stands out for its rustic texture and intense flavor. Made with a careful selection of ingredients, this chocolate is gluten-free, making it suitable for people with intolerance to this protein. Its stone grinding preparation preserves the original qualities of the cocoa, offering a rich and complex tasting experience. Among the main ingredients are high-quality cocoa, sugar, and a touch of milk, which together create a balanced combination of sweetness and bitterness. Amatller Stone Ground Chocolate is ideal for food lovers looking for a handmade and tasty product, with a unique texture that sets it apart. Ideal chocolate for drinking or cooking. Easily divisible into 8 portions, it contains 45% cocoa, cinnamon flavor, and corn starch to ensure its thickness is always perfect.