Arrabbiata Rustichella Sauce 270gr.

Arrabbiata Rustichella Sauce 270gr.

Arrabbiata Rustichella Sauce 270gr.

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Shipping time: 6 - 8 work days
9,95 €
free from 150 €

Producer: Rustichella d'Abruzzo (Italy)
The typical recipe for arrabbiata sauce is made from slow-cooked tomato pulp, extra virgin olive oil, chili, and garlic. Ingredients: Tomato pulp 88%, extra virgin olive oil 8%, chili 1.1%, garlic 1%, sugar, salt, onion 0.5%. Tomato origin: Italy. Jar for 2 to 3 people. Heat the sauce gently in a pan with a drizzle of olive oil, add the drained pasta and mix everything for 30 seconds.
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Producer: Rustichella d'Abruzzo (Italy)
The typical recipe for arrabbiata sauce is made from slow-cooked tomato pulp, extra virgin olive oil, chili, and garlic. Ingredients: Tomato pulp 88%, extra virgin olive oil 8%, chili 1.1%, garlic 1%, sugar, salt, onion 0.5%. Tomato origin: Italy. Jar for 2 to 3 people. Heat the sauce gently in a pan with a drizzle of olive oil, add the drained pasta and mix everything for 30 seconds.
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