Producer: Terre Exotique (37)
A pepper with woody, flowery notes and a citrus freshness. Entirely hand-harvested, this pepper has made a big impact in the world of gastronomy in recent years. A must-try...
Intensity scale: spicy and exciting (4/7)
Erwann de Kerros has been the founder and director of Terre Exotique since 1998. The company is located in Rochecorbon on the banks of the Loire River, and research for salts, peppers, spices, and condiments is carried out on all 5 continents.
One goal: bring these excellent products into your kitchen, whether you are an amateur or experienced chef.