Producer: La Sablésienne Let yourself be seduced by this famous French specialty: cat's tongue cookies. At La Sablésienne, our pastry cat's tongues have the crunch of a dry biscuit and the generosity of a soft center. With its long shape, it has everything to please during snack time or as a dessert topping. These biscuits are handcrafted by the pastry chefs of La Sablésienne following a recipe that has been passed down from generation to generation since 1670 in Sablé-sur-Sarthe. Ingredients: Wheat flour, fresh butter, sugar, eggs, natural vanilla flavor. Made in a workshop that also uses sesame, soy, nuts, and cereals containing gluten, milk, and butter. Allergens: in bold in the ingredient list. May also contain sesame, milk, soy, gluten-containing cereals, and nuts. Storage conditions: Store in a cool place (15 to 18 °C), away from moisture and light. La Sablésienne is a family-owned artisan biscuit and chocolate shop founded in 1962 and based in Sablé-sur-Sarthe. The natural ingredients used (fresh butter, whole eggs, etc.) are worked in a kneader. The biscuits are then shaped, placed, and browned on metal sheets before being slowly baked. After coming out of the oven, they cool at room temperature. Finally, the biscuits are hand-packaged in trays.