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The choco eggs in AOVE from Felisa Gourmet are a delicious delicacy from the sea. These carefully selected little marine treasures are immersed in high-quality extra virgin olive oil to create a symphony of flavors and textures.

Each bite reveals the tenderness of the choco eggs and the smoothness of the olive oil, blending the best of the sea and the land.

Ideal as an appetizer or gourmet ingredient for sophisticated dishes, these choco eggs in AOVE are an unparalleled choice for lovers of seafood flavors and haute cuisine.

Animal: Cuttlefish