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Extra Green Pepper
The green pepper is a vegetable that has not fully ripened yet, low in calories, with a hollow box-like shape and fleshy walls. Its skin is green and smooth, and its taste is less sweet than red pepper.
*Approximate weight of the product: 500g
*In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.
The Extra green pepper is a vegetable with a large number of properties, it prevents aging, slows down different types of cancer, it is rich in antioxidants and lycopene.
Peppers are a great source of vitamin C, containing twice the amount found in oranges. They also provide vitamin A, B vitamins, vitamin E, and folic acid. They also contain minerals such as potassium, phosphorus, calcium, and magnesium.
This vegetable has a very versatile culinary use, it can be eaten raw in salads or as a snack, or cooked in jam, roasted, stuffed, preserved, in stews, as a side dish, and in a variety of dishes.
