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Bunch of fresh cilantro.
Cilantro is an aromatic herb related to parsley, with a strong flavor. It is used as a culinary condiment.
It is a good anti-inflammatory, has antiseptic properties (blocks the proliferation of microorganisms), is diuretic and very rich in vitamin C and K.
Cilantro is mainly used in dishes for marinating, preparing Canarian mojo, tabbouleh salad, or to flavor some soups. It is advisable to use it in moderation as its aroma is strong.
For the preservation of this fresh aromatic herb, it is recommended to hang the stems upside down in a cool and dark place.
