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ESPAÑA
Ingredients: Aceite de oliva virgen extra (97%), pimiento deshidratado (2%), aroma natural. Información Nutricional por 100g: Valor energético 3404KJ/828 KCal, Grasas totales 92g, Grasas saturadas 13g, Carbohidratos 0g, Azúcar 0g, Fibra Alimentaria 0g, Proteínas 0g, Sal 0g. Conservar en un lugar fresco y seco, alejado de fuentes de luz y calor.
Chili-infused EVOO is an extra virgin olive oil that has been infused with chili to add a spicy and delicious touch to your dishes.
This condiment is ideal for giving a special touch to your salads, pastas, meats, or fish.
The chili adds a unique flavor and a slight spiciness that enhances the taste of your meals.
Additionally, the extra virgin olive oil used is of high quality, giving it a smooth and fruity flavor.
Dare to try this seasoned EVOO and take your dishes to the next level!
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Perfect for those who like intense and spicy flavors. It is made from the best Extra Virgin Olive Oil of La Chinata macerated with a selection of high quality chilli peppers that bring a great aroma and flavor to any dish.
It brings a great taste to pasta dishes, salads, gulas, prawns, fresh cheeses, vegetables and chicken, but can be used in many more dishes and always measuring the amount used depending on the intensity of spicy that we want to provide.
It is especially recommended to consume cold or at low temperature, to maintain its properties and aroma, but it is also a good companion for hot dishes if used at the end of its preparation as a final touch so that it does not take too much temperature.
It should be noted that the chili is a great antioxidant and strengthens our defenses and even helps heal wounds. It also favors the absorption of iron in the body and has a high mineral content, especially phosphorus, magnesium, potassium, calcium, folic acid and beta-carotene. A natural and healthy product that will bring a great aroma to your dishes
250 ml