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Bio / Ecological
The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.
This bread is made for Biona by a family-run bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills: grinding freshly baked grains just before baking to create breads full of the whole grain goodness needed as part of a healthy diet
Ingredients
Wholemeal rye flour, Natural sourdough * (Wholemeal rye flour*, Water), Water, Flaxseeds * (5%), Chia seeds* (Salvia Hispanica) (2.5%), Sea salt.
* = certified organic ingredients.
WITHOUT YEAST.
Nutritional information
| Energy | 886kJ / 211 kcal |
| Fatty | 3.9g |
| Of which saturates | 0.5g |
| Carbohydrate | 32.5g |
| Of which sugars | 2.9g |
| Fiber | 11.2g |
| Protein | 6.0g |
