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Bio / Ecological
Vegan
100 g
Vegan pate made from pumpkin, apple, and curry. Creamy, fresh, fruity, and aromatic. Recipe with sunflower seeds, lemon juice, black pepper, sea salt, sunflower oil, and apple cider vinegar, giving it a strong character. Ideal to taste alone with bread, crackers, in sandwiches, or salads. Margot selects top quality ingredients to create artisanal, vegan, and gluten-free products, respecting the environment. Their creations have a unique and delicious taste, as they are made only with 100% natural ingredients from organic farming. They are ideal for complementing your healthiest recipes, from the simplest and quickest to the most elaborate.
Made in Spain Gourmet always guarantees you the best of Spanish gastronomy.
Food product made with organic fresh vegetables, greens, and fruits. To eat at any time of the day.
Margot's production processes are artisanal: they clean and cut the ingredients by hand, cook them slowly to achieve a truly homemade flavor.
Ready for consumption, to eat alone or as an ingredient in another recipe. Ideal spread on toast, crackers, or bread.
Keep in a cool, dry place at room temperature. Shelf life of 12 months, once opened 5 days at refrigeration temperature
Margot's organic pates offer a unique flavor thanks to their high quality and are a very healthy food for your body.
Their ingredients come from local farmers and producers who cultivate using ecological criteria. They use these ingredients to make traditional recipes to ensure that their products are of the highest quality, healthy, and local.
Ingredients: Pumpkin* (37%), water, sunflower seeds*, agave syrup*, apple concentrate*, curry*, deodorized sunflower oil*, lemon juice*, sea salt, black pepper*, agar-agar*.
(*) from organic farming.
Nutritional Information (per 100 ml)
Producer: Biocibus, Can Garriga
Origin: L’Ametlla del Vallés (Barcelona)
Store in a cool, dry place
Preferably consume within: 12 months
Pairing: at Made in Spain Gourmet we recommend them as part of a very healthy breakfast, on top of sourdough toast, crackers like those from Paul & Pippa. Also in vegetable sandwiches or salads. It can also be part of afternoon appetizers and cocktails.
