Raw Corn Special Popcorn Cowboy Expansion 250gr

Raw Corn Special Popcorn Cowboy Expansion 250gr
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Raw Corn Special Popcorn Cowboy Expansion 250gr

Raw Corn Special Popcorn Cowboy Expansion 250gr

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Rating: 4.8
Minimum order amount:
20.00 €
Shipping time: 24 - 48 h
7,12 €
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Raw Corn Special Popcorn Cowboy Expansion, popcorn for the moments of leisure.

Cowboy Popcorn Special Expansion, popcorn for the moments of leisure

Popcorn Special Raw Popcorn Cowboy Expansion

Our Special Popcorn Special Popcorn, for spectacular popcorn. Corn is a cereal that contains beneficial health effects derived from its high fiber content. To highlight its high iron content (more than spinach). It is the cereal with the highest protein content, so it is highly recommended especially for vegetarians

Its use is very varied, due to its diuretic properties is taken as an infusion in many countries, as a complement to cooking in the form of oil or flour and as food itself either whole or shelled. Its dough is one of the mainstays in Mexican cuisine, is used for the preparation of all kinds of tortillas, quesadillas, burritos, tocos, ...

The most widespread gastronomic presentation is the shelled fried corn, popularly known in Spain as Kiko or Kikón (giant size), or in the delicious popcornas

Tags: Nuts, Raw corn

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Raw Corn Special Popcorn Cowboy Expansion, popcorn for the moments of leisure.

Cowboy Popcorn Special Expansion, popcorn for the moments of leisure

Popcorn Special Raw Popcorn Cowboy Expansion

Our Special Popcorn Special Popcorn, for spectacular popcorn. Corn is a cereal that contains beneficial health effects derived from its high fiber content. To highlight its high iron content (more than spinach). It is the cereal with the highest protein content, so it is highly recommended especially for vegetarians

Its use is very varied, due to its diuretic properties is taken as an infusion in many countries, as a complement to cooking in the form of oil or flour and as food itself either whole or shelled. Its dough is one of the mainstays in Mexican cuisine, is used for the preparation of all kinds of tortillas, quesadillas, burritos, tocos, ...

The most widespread gastronomic presentation is the shelled fried corn, popularly known in Spain as Kiko or Kikón (giant size), or in the delicious popcornas

Tags: Nuts, Raw corn

Translated automatically

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