SEA LETTUCE SEAWEED (ULVA) 45 GR - ORGANIC - Instant Use

SEA LETTUCE SEAWEED (ULVA) 45 GR - ORGANIC - Instant Use

from Algas de Galicia

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The Milled Sea Lettuce Seaweed is one of the easiest ways to apply all the flavor and properties of the sea to your dishes and recipes, with this innovative seasoning you will find the easiest way totry a new flavor in your dishes

Size: 45 g

Algae powder for instant use. Easy, nutritious and tasty. No salt added.

The sea lettuce in flakes is a wild seaweed harvested in the Galician coasts that brings us a deep sea flavor, as well as a touch of seafood, widely used to bring character and color to our recipes. As its own form indicates, its resemblance to the land lettuce gives it a very characteristic presence in our dishes

How can we consume it?

  • The sea lettuce seaweed (Ulva) ground, is sprinkled half a teaspoon (2g) on the rice dish, potatoes, pasta, salad, soup, vegetables, couscous, stews, casseroles, ratatouille, etc.
  • As a seasoning, it can replace salt.
Algas de Galicia

Algas de Galicia
No minimum order Shipping time: 48 - 72h
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More information

Why consume sea lettuce seaweed (Ulva) Ground ?

In this section we will explain why the Sea lettuce seaweed Milled has multiple possibilities in our kitchen and how to introduce it, easy and simple

From Algas de Galicia we will give you all the information and keys you need to start preparing and consuming this product, because we are pioneers in seaweed

As well as the best value for money on the market in seaweed

For its taste and smell

  • An intense sea flavor, with a seafood smell typical of the Galician coasts. Character, strength and versatility, these characteristics define this "sea vegetable"

Health properties

  • Sea lettuce has multiple health properties, such as its high protein content, sodium, calcium (more than that of milk), a high contribution of carbohydrates and 50 times more iron than spinach
  • Fat-free and sugar-free so it is a food that we should use in our daily cooking
  • They are recommended by nutritionists for being a very complete food with a high amount of nutrients in small doses

How it is used in the kitchen

  • For seasoning: Serve and ready, easy and simple. It can be used as a substitute for salt.

Formats we recommend

In Algas de Galicia we want to help and advise you about the world of seaweed, on this website you will find all the information, properties and characteristics of this "sea vegetable". Do not stay with the doubt and ask us: recipes, characteristics, formats, etc. and we will help you to solve it

E-mail: CONTACT

Whatsapp: 653065631 - 600257519

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