White tuna

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The bonito del norte is a type of tuna found in the North Atlantic.

It is known for its white and tender meat, with a mild and delicate flavor.

It is highly appreciated in Spanish cuisine and is used in the production of high-quality preserves.

Bonito del norte preserves are prepared in an artisanal way, capturing the fish at its best moment and canning it in olive oil.

This process guarantees freshness and preserves all the properties and flavor of the bonito.

Bonito del norte preserves are considered a true delicacy in Spanish cuisine.

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Ingredients: Bonito del norte (atún blanco), aceite de oliva virgen extra (35%), sal.

Without gluten
Without lactose
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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More information

The White Tuna is a canned fish that has a large amount of nutrients and for its versatility in the kitchen.

It is characterized by its white meat, its texture, softer than the rest of its species, and its delicious flavor, and it is the selection of the loins, belly and neck that guarantees an exquisite quality canned fish.

It is recommended in salads, as an accompaniment to vegetables, in pies, toasts, omelets, pastas, rice, sandwiches, etc.

230 g


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