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From Aramburu, we want to offer you high-quality products, based on our experience as a family company specialized in artisanal products. We are committed to the best quality Asturian items, caring for rural development and local producers, as well as applying modern methods to the recipes of our ancestors, so that all our preparations are sustainable with the environment. Asturian faba bean is a traditional and appreciated food in Asturias, both for its unique flavor and its cultural value. If you have the opportunity, I recommend trying it in typical Asturian dishes to enjoy its delicious taste and texture. We offer you this 1 kg package of vacuum-packed Asturian faba beans to make Asturian fabada, fabes with clams, fabes with squid, fabes with wild boar, or any other combination you can think of. Originating from local family farms located in Coaña, Asturias, its main organoleptic characteristics are excellent creaminess and a very thin skin. Asturian faba beans have the Protected Designation of Origin (PDO), which guarantees their geographical origin and quality. Main ingredient of Asturian fabada, although they can also be paired equally well with meats, fish, or seafood, allowing you to prepare 8-10 servings of dishes. Like other varieties of white beans, Asturian faba beans are an excellent source of plant proteins, dietary fiber, and minerals such as iron and potassium. They are also low in fat and cholesterol-free. Vacuum-packed. Origin: Asturias (Spain). Store in a cool place protected from natural light. Open the package at the time of use. It is advisable to soak the beans overnight before using them for proper hydration. Net weight: 1000 g.