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The round of beef is a piece of meat included in the First A category, which is located in the back of the animal, specifically on the outer part of the hind legs, next to the rump and the top sirloin.
Its name comes from its cylindrical shape and it is a highly prized meat because it contains little fat and few visible nerves.
However, it is still tender and juicy when cooked compared to other cuts from the same area, such as the rump.
*Approximate weight of the product: 2.5 - 3 kg.
*In the preparation of fresh products, there may be a slight variation in the final price based on weight.
The best meat with the highest quality that you can find in the market, years of reputation endorse the quality of Grupo Los Norteños.
Our meat has not undergone any treatment except for its cold storage to guarantee its preservation.
Our livestock grows in total freedom with a 100% natural diet based on grain and grass.
The best option to buy meat online, we prepare and package it the same day we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Package: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 5 days
Vacuum-sealed and refrigerated: 30 days
Frozen: 18 months.
Grupo Los Norteños has the following quality certificates:
