COOKED COCK OF BEEF RIB (500gr min)

COOKED COCK OF BEEF RIB (500gr min)
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COOKED COCK OF BEEF RIB (500gr min)

COOKED COCK OF BEEF RIB (500gr min)

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Rating: 4.9
No minimum order
Shipping time: 24 - 72 h
10 €
free from 69 €
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About Txogitxu

The best cuts of red meat from old and fat cows (Guipúzcoa)

Txogitxu, located in Astigarraga, Basque Country, specializes in offering the best cuts of old and fat cow red meat.

With Imanol Jaca at the helm, they are in charge of selecting the best cows from Galicia to Central Europe, and then carry out a second selection at home to ensure the quality and consistency of the product for their customers.

Además, Txogitxu es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Confit beef rib is a fresh cooked dish characterized by its incredible flavor and tender texture.

To prepare it, the rib is immersed in duck fat or olive oil at low temperature for several hours, allowing the meat to cook slowly and retain its juiciness.

This cooking method gives the rib an intense flavor and a smooth and delicate texture.

It is usually served accompanied by garnishes such as mashed potatoes or roasted vegetables.

Confit beef rib is a delicious and luxurious option for meat lovers.

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More information

Confit beef rib is a fresh cooked dish characterized by its incredible flavor and tender texture.

To prepare it, the rib is immersed in duck fat or olive oil at low temperature for several hours, allowing the meat to cook slowly and retain its juiciness.

This cooking method gives the rib an intense flavor and a smooth and delicate texture.

It is usually served accompanied by garnishes such as mashed potatoes or roasted vegetables.

Confit beef rib is a delicious and luxurious option for meat lovers.

* This text has been generated automatically

Translated automatically

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