First class steaks

We offer the best meats in our first class steaks. These steaks are obtained from the arm of the calf and the leg, also known as tapa

Our meats are characterized by their tenderness, and above all for being used to prepare the cachopos, very famous in the Asturian territory. The quality that we offer in our products is due to the care of the calves, which are found grazing in the Asturian fields

Create delicious dishes with our meats, cook them in your own style and accompany them with garnish to complement the dish and give a much richer flavor. The best meals at your fingertips!

At CorteAsturias, you will find the best food at your fingertips

At CorteAstur we care the most about the living conditions of our Asturian calves, so we adapt our animals to traditional breeding methods, keeping them in complete freedom, in a stress-free environment, along with a natural diet based on Asturian pastures, GMO-free feed and no palm oil derivatives.

That's why we adapt our animals to traditional breeding methods, keeping them in complete freedom, in a stress-free environment, along with a natural diet based on Asturian pastures, GMO-free feed and no palm oil derivatives

Thus our concern to obtain the AENOR Animal Welfare certificate, guaranteeing a responsible and careful handling of each of our animals, together with the PGI (Protected Geographical Indication) seal

That is why we ensure that the conditions of our meats are correct at all times, maintaining a cold temperature in the shipment of orders

Don't wait any longer and place your order!