Our forests are already ready to discover one of the most mysterious products of gastronomy: WINTER BLACK TRUFFLE or fresh Tuber Melanosporum. After December, these truffles reach their optimal ripeness. The lack of rain brings us a season of few black truffles Tuber Melanosporum, but of great quality and very aromatic, selected with the highest guarantees of traceability by the expert truffle hunter Javier Acedo. Its organoleptic qualities are truly unique and particular. There is no other variety of truffle that resembles it. Its aroma and flavor are intense and very pleasant, with notes of nuts. An exclusive feast for the senses. This type of truffle is ideal to accompany with eggs, rice, meats, fish, flavor oils... Unbrushed truffle to preserve all its aroma and flavor. Origin: Teruel - Spain. Collector: Javier Acedo. Format: whole truffle. Packaging: glass jar. Storage: between 3º and 5ºC. Preferably consume within 3 days of receiving your order. Product subject to weekly collection. 100% natural. Ingredients: Black truffle Tuber Melanosporum 100% natural.