Delicious artisan marmalade of orange with white chocolate winner of the silver medal at the World Marmalade Awards, one of the most prestigious awards in the world for this product where the requirement is that there must be a citrus fruit among the ingredients.

In this orange marmalade with white chocolate ONLY fruit and sugar are used, no preservatives or additives: ALL NATURAL.

The citrus flavor of the orange mixes with the sweetness of the chocolate.

The privileged environment in which this orange marmalade with white chocolate is made, in the heart of the Valle del Tiétar, allows for the use of a variety of local fruits such as figs (La Adrada and Pedro Bernardo), chestnuts (from Casillas or Mijares), peaches (Navaluenga), and kiwis, peaches and cherries from El Hornillo.

Soon at Gourmetea, we will include the new marmalades from this artisan company that include "unusual flavors" such as apple, dates and cinnamon; kiwi, lemon and tequila; chestnut cream with pacharán; or peach and melon. Also, strawberries with chocolate.