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The human quality of the people who produce a product is as important as the quality of the product itself.
Prioritizing the satisfaction of doing things right over short-term profitability.
The geographical and cultural environment influences the quality of the products, which are culinary treasures.
The author, Patrick De La Cueva, advocates for quality products, authenticity, and passion under his family brand.
Our Mastered Coupage oil has been made with a selection of batches of Arbequina and Picual varieties selected at the beginning of the harvest and blended in the right proportion to obtain a very balanced oil of high expression.
Oloroso wine vinegar has been made from Montilla Moriles fortified wines and has been kept in oak barrels for 20 years using the solera system. It is an artisanal vinegar of the highest quality
Our Mastered Coupage oil has been made with a selection of batches of Arbequina and Picual varieties selected at the beginning of the harvest and blended in the right proportion to obtain a very balanced oil of high expression.
Oloroso wine vinegar has been made from Montilla Moriles fortified wines and has been kept in oak barrels for 20 years using the solera system. It is an artisanal vinegar of the highest quality
