Our 100% Iberian Acorn-fed Pork Loin presents unique nuances thanks to its natural seasoning and the curing process we carry out in our facilities in the fields of Salamanca. A product with a velvety texture, intense color, and incomparable flavor that provides us with all the necessary nutrients for daily consumption. 100% natural. CONSERVATION AND EXPIRATION: Store in a cool, dry place protected from direct sunlight. Best before: 16 months. SHIPPING: Vacuum packed in a wooden box. WEIGHT: Sold in pieces weighing between 0.400 gr. and 0.500 gr.