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The Asturian beef entrecote is a cut of meat highly appreciated for its flavor and texture.
It comes from the Asturian beef breed, known for its quality and upbringing in natural pastures.
This cut is obtained from the upper part of the animal's loin and is characterized by its marbled fat and juiciness.
It is recommended to cook it on the grill or griddle to enhance its flavor and juiciness.
The Asturian beef entrecote is a delicious and high-quality option to enjoy a unique gastronomic experience.
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