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The Helles (pale) style is the light version of the dunkel (dark) beers known as Munich style. It is a very common style in southern Germany. It began to be brewed in the early 20th century as a reaction to other pale beers from the rest of Europe that were becoming popular.
Style: Munich Helles
Brewery: HB
Available format: 50cl can
Hofbräuhaus Helles Lager, a bottom-fermented beer, embodies the special atmosphere of the beer metropolis of Munich like no other beer and it can rightly be said that it is a "Münchner Helles" ("Munich Pale Lager", Protected Designation of Origin).
• Authentic taste: enjoy the harmonious flavor of malt and hops notes, perfectly balanced for an unforgettable experience.
• Superior quality: our Helles beer is brewed according to the German Purity Law and processed with care to ensure maximum quality and freshness.
• For any occasion: whether at a barbecue with friends, at a party, or simply to relax after a long day, Hofbräuhaus Helles Lager is always suitable. Cold dishes, roasts, stews, or soft cheeses.
The Helles (pale) style is the light version of the dunkel (dark) beers known as Munich style. It is a very common style in southern Germany. It began to be brewed in the early 20th century as a reaction to other pale beers from the rest of Europe that were becoming popular.
Style: Munich Helles
Brewery: HB
Available format: 50cl can
Hofbräuhaus Helles Lager, a bottom-fermented beer, embodies the special atmosphere of the beer metropolis of Munich like no other beer and it can rightly be said that it is a "Münchner Helles" ("Munich Pale Lager", Protected Designation of Origin).
• Authentic taste: enjoy the harmonious flavor of malt and hops notes, perfectly balanced for an unforgettable experience.
• Superior quality: our Helles beer is brewed according to the German Purity Law and processed with care to ensure maximum quality and freshness.
• For any occasion: whether at a barbecue with friends, at a party, or simply to relax after a long day, Hofbräuhaus Helles Lager is always suitable. Cold dishes, roasts, stews, or soft cheeses.
