If you want to surprise a friend or relative with a special meal and you want to cook something different, we recommend you to buy in CorteAstur, all the variety of veal meats, in particular the tip of the brisket. The tip of the brisket is the piece that is next to the calf and the skirt.
The tip of the brisket is the piece that is next to the calf and the skirt
This piece of veal is not so highly valued by meat lovers as it has a lot of tendon, fat and connective tissue, however, it has a very juicy flavor.
This piece of veal is not so highly valued by meat lovers as it has a lot of tendon, fat and connective tissue, however, it has a very juicy flavor
You can cook it with the seasonings you like and accompany it with your favorite garnish to make a more complete and spicy dish, although its main uses are broth, stew and casseroles
At CorteAstur we care the most of the living conditions of our Asturian calves, so we adapt our animals to traditional breeding methods, keeping them in complete freedom, in a stress-free environment, along with a natural diet based on Asturian pastures, GMO-free feed and no derivatives of the palm.
That's why we adapt our animals to traditional breeding methods, keeping them in complete freedom, in a stress-free environment, along with a natural diet based on Asturian pastures, GMO-free feed and no derivatives of the palm
Thus our concern to obtain the AENOR Animal Welfare certificate, guaranteeing a responsible and careful handling of each of our animals, together with the PGI (Protected Geographical Indication) seal
That is why we ensure that the conditions of our meats are correct at all times, maintaining a cold temperature in the shipment of orders
Buy in CorteAstur and prepare the best dishes for your family and friends
