Organic cooked white beans from Bionsan are an excellent source of protein, ideal for muscle development. Their high iron content makes them a key food for preventing iron deficiency anemia, especially beneficial for people who engage in intense sports. Additionally, their potassium richness helps improve circulation and regulate blood pressure, contributing to good cardiovascular health and the prevention of rheumatic diseases or arthritis. With a high content of vitamins B1 and B9, these beans are highly recommended during pregnancy, lactation, and convalescence periods due to their ability to compensate for vitamin depletion.
Preparation
Bionsan's organic cooked white beans do not require cooking, saving time and offering versatility in the kitchen. They are perfect for both cold and hot dishes, from winter stews and casseroles to summer salads. Ideal for serving with vegetables, meat, or fish, these beans adapt to a wide variety of recipes.
Ingredients
- White beans*, Water, Salt.
- *From organic farming.
Nutritional Information (per 100g)
- Energy: 1042 KJ / 249 Kcal
- Protein: 17.4g
- Fat: 0.6g
- Carbohydrates: 44.9g
- Fiber: 11.3g
- Salt: 0.004g
May contain traces of gluten and soy.
Interesting Information
- Organic food
- No GMO
- Not irradiated
- Suitable for vegetarians and vegans
- Own production
- Origin: EU
Discover the versatility and nutritional benefits of Bionsan's organic cooked white beans, perfect for a healthy and balanced diet. Add them to your meals and enjoy a food that takes care of your health and your palate. Visit our entire catalog and make your weekly purchase.
