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Cow

Aged Beef Tenderloin 2 X 200 gr approx.
Aged Simmental Beef Ribeye 400 gr.
Aged Tataki Beef Ingot, approximately 350 grams.
Angus Matured Ribeye 450 gr.
Angus Sirloin Portioned 250 gr.
Beef cheek 4 units Tray 2 kg. approximately.
Beef sirloin steaks, approximately 750 gr.
Beef tenderloin medallion, STEAK TARTARE CUT, 200 gr.
Cow Cap Steak Selection, approximately 600g.
Dry-aged Beef Sirloin Carpaccio, approximately 100 gr.
Dry-aged Ribeye Steak +35 days 400g approx.
Galician Ribeye Steak, 800 gr.
Hip Steaks 500 gr. approximately.
Matured Beef T-bone steak, approximately 800 gr.
Mini Wagyu Burger (8 units) Approximately 350g.
Premium Beef Tenderloin 1/2 Piece 2.5 Kg
Premium Beef Tenderloin 4.5 Kg
Premium Portioned Beef Tenderloin 250 gr.
Ribeye steak from cow, approximately 300 grams.
Ribeye steak from high-quality beef, approximately 350 grams.
Simmental Aged Beef Ribeye 800 gr.

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