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Extra quality green beans. Beans of soft and very fine cooking.
Prepared beans
Selection of typical beans from Asturias, to elaborate dishes of stew with foundation
There are many ways to accompany the verdinas, are exquistas with clams, but also with other types of seafood, fish and game products results, for example also highlight the verdinas with wild boar or with corzu.
They are small in size so they need less cooking time than fabada beans. Their characteristic green colour is due to the fact that they are harvested early and receive less sunlight, if they are harvested later they lose their green colour and turn white.
They are sold in bags
They are sold in bags of 500 gr
Store in a cool, dry place and better if it can be dark
Ingredients
Green bean
Brand name
Legumes Camín Astur
Legumes Camín Astur
Product details
Name of the food business operator: Legumbres Camín Astur
Name of the foodstuff: Alubia Verdina
Address of operator/importer: Polígono La Meana, Nave 7, 33186, Siero, Asturias.
Name of the importer: Legumbres Camín Astur
Origin Spain
R.G.S.S. 40.32118/O
Sizes
Net quantity of food: 500 g.
Feed size: 500 g
More information:
Along with Fabada and Pote de Berzas, Fabes Verdinas are one of the star dishes of Asturian gastronomy, one of the essential dishes to try if you come to Asturias, especially in the area of Llanes where this variety of fabes is more widespread as it seems that this is where they originate from, more specifically from the valley of Ardisana.
Fabes Verdinas are one of the most popular dishes in Asturian gastronomy
The verdinas are a very versatile legume as they are used to prepare exquisite dishes, accompanied by both meat and fish
You can find in this same online shop of Asturian products the best sausages to get an outstanding bean stew. Only the quality of the ingredients is what is going to mark the final result
