Nougat Belenguer Marzipan of Cadiz

from La Alacena de Aragón

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Delicious marzipan nougat from Cadiz.


Ingredients: sugar, almonds, marcona, water, eggs, candied fruit, wheat flour and glucose.

Alé.rgenos: wheat flour, eggs and almonds.


Tablet of 300grs.
Made by Pasteleria Belenguer in Alcorisa, Teruel.


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La Alacena de Aragón
No minimum order Shipping time: 24 - 48h

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