How do you make an exceptional and incomparable sausage like the Morcón de bellota ibérico?
How do you make an exceptional and incomparable sausage like the Morcón de bellota ibérico?
In order to make this sausage an admirable product, we only select the noblest pieces of acorn-fed Iberian pork
Made with extra quality meats, selected from presa, sirloin and loin with low amount of fat and seasoned with spices. By using such delicate meat, its natural curing process is slower, ranging between 4 and 6 months
Recommendations for consumption:
Always at room temperature to bring out the full flavor and aroma of the product (like other cured meats). Regarding the cut, as the slice is large, it can be cut into 3 small pieces for a perfect presentation. It is recommended a thin thickness as the loin or the prey
Ingredients:
Pork meat and fat, salt, paprika, extra virgin olive oil, spices, preservatives (E-250 and E-252), acidity corrector (E-331 iii) and antioxidant (E-301 and E-392). Natural pork casing.
Nutritional values (in 100g)
Energy value
Energy value 1844 kJ / 443 Kcal,
Protein 28 g,
Protein 28 g,
Salt 3,9 g
Salt 3.9 g,
Salt 3.9 g,
Salt 3.9 g
Amount of fat 35 g (of which saturated fatty acids 13 g)
Fat content 35 g (of which saturated fatty acids 13 g)
Fat content 35 g
Carbohydrates 2.5 g (of which sugars 1.2 g)
Carbohydrate content 2.5 g (of which sugars 1.2 g)
A different kind of sausage 100% natural
The delicious Morcón Ibérico Ibérico Izquierdo is a 100% natural product made from selected cuts of meat from Iberian pigs raised in the pasture. After a delicate elaboration process, this unique product is slowly cured due to its thickness to obtain one of the delicacies that cannot be missing in the best tables
Do you want to treat yourself? Do you want to give a gift to remember? Or simply enjoy life the way you deserve.
Made in Spain Gourmet is your home, your online gourmet store for Spanish products.
Made in Spain Gourmet is your home, your online gourmet store for Spanish products
We bring it to you at home and you just have to enjoy it!!!
