Soon Pasta with Porcini Mushrooms and Boletus, top quality pasta, made as in the old days.
Find the real taste of things, with these Pasta with Porcini Mushrooms and Boletus, and their light woody taste.
Prepared in a small family business, which uses only 100% natural vegetables and spices to color and flavor its pasta.After this rigorous selection of raw materials, the pasta is made by hand in accordance with the purest tradition, by rolling or extrusion and then drying at low temperature to preserve the softness of the pasta.
These Pasta with Porcini Mushrooms and Boletus, are made by traditional old-fashioned lamination guaranteeing an incomparable taste and quality, then dried at low temperature as in the old days.
Ingredients: premium durum wheat semolina, porcini mushrooms and boletus 2.5%, berries
Bag: 250g
Artisanal pasta with porcini mushrooms, a local product selected By My Local Delicatessen
