Salt Flakes with Smoked Paprika, Naturvie

from Made in Spain

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270 g

Another characteristic element of Extremadura, paprika de la Vera, was a key ingredient to form this gourmet jar that gives any meal a special and tasty touch. The salt flakes made in Salinas de Isla Cristina, Huelva, are seasoned with sweet and smoked paprika from the region of La Vera, in the province of Cáceres.

The salt flakes are made in Salinas de Isla Cristina, Huelva, and are seasoned with sweet and smoked paprika from the region of La Vera, in the province of Cáceres

Made in Spain
No minimum order Shipping time: 3 - 5 work days

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Technical Data Sheet

Ingredients: Salt flakes. Paprika from vera.

Pimentón de vera

Pairing: We cannot fail to mention its most classic use, the Galician "pulpo a feira". Simply put the salt flakes on a good cooked and chopped octopus and add a drizzle of Naturvie extra virgin olive oil.

Salt flakes on a good cooked and chopped octopus and add a drizzle of Naturvie extra virgin olive oil

Producer: Naturvie Origin: Guareña (Badajoz, Extremadura)

Origin: Guareña (Badajoz, Extremadura)

Nutritional information: Calories per 0,5 g : 1,5Kcal

Calories per 0,5 g : 1,5Kcal

Fat: 0,0 g Sugars: 0.0 g Proteins: 0,0 g Iodine: 0,22 g

Shelf life: 18 months. Store in a dry place, protected from light

Storage: 18 months

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