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Mi marmita

Homemade food in responsible glass containers (Segovia)

122 ratings
No minimum order
Shipping time: 24 - 48 h
Shipping not available

Homemade food in responsible glass containers (Segovia)

Marmita is a handmade kitchen that offers balanced, healthy and natural homemade food.

They use fresh local products, low salt and extra virgin olive oil.

Located in the Sierra de Guadarrama, their food does not need refrigeration and can be stored anywhere.

Additionally, they use glass containers to be environmentally friendly.

4.6 122 ratings
No minimum order
Shipping time: 24 - 48 h
Filter and sort 117 products
Menu for Spoon Lovers
Monkfish with Cava on a bed of orange
Noodles with prawns
Partridge stew with pears, walnuts, and mushroom broth in a pot
Peas with ham from mimarmita. Ready to eat.
Piquillo Peppers Stuffed with Mushrooms
Pork cheek in potato texture and pineapple reduction
Pork knuckle in autumn textures with wine and brandy vegetables
Pork tenderloin with Jamaican pepper
Pumpkin and confit lamb stew in pot
Quails in Pedro Ximénez with Pine Nuts
Red peppers stuffed with beef
Red Wine Sauce
Ribeiro Sauce
Roasted Peppers
Salmon in Leek and Dill Sauce
Salmon puree with mushrooms and spaghetti
Salmon with Mushroom
Salmorejo
Spaghetti Bolognese
Squid in its ink
Stewed Dogfish with Potatoes in Yellow Sauce
Stewed lentils with smoked chorizo in glass pot
Stewed Seitan
Stewed white beans in glass pot
Top sales
Stuffed Chicken
Sweet Potato and Apple Cream
Sweet Potato Hummus
Tofu Stew
Traditional complete stew with all its trimmings
Turkey puree with vegetables and chickpeas
Turkey with Vegetables
Vacuum-packed sautéed green beans
Veal Tripe with Chickpeas
Vegetable and Mushroom Lasagna
Vegetable Bolognese Sauce
Vegetable Cake
Vegetable Cream
Vegetable Medley
Veggie Vegetables
Versatile Menu - Healthy Home Cooking without Additives
Vichyssoise
Weekly Duo Menu - traditional and comforting dishes in glass jars
Weekly Fusion Menu - healthy and in glass
Weekly Top Menu — Gourmet Homemade Dishes in Glass Jars
Weekly Vegetarian Menu
Weekly veggie menu - Vegetarian dishes in glass containers.
Wild Boar Meatballs in Juniper, Chocolate, and Blueberry Sauce
Wild Boar with Oloroso and Harvest Fruits
Zucchini Cream: healthy and light recipe for everyone
Zucchini Timbale
Zucchini, Quinoa, and Turmeric Cream
My pot is a artisanal cooking kitchen of truly homemade food. We have proposed to make a balanced, healthy and natural meal. For this we use fresh local products, cooking with very little salt and using exclusively extra virgin olive oil.

We are located in the Sierra de Guadarrama, in a natural environment surrounded by holm oaks and pine forests. Our food is prepared in such a way that it does not need a cold chain, and can be stored anywhere .

For our products we use glass containers, in such a way we are respectful with the environment since glass can have many lifetimes and is easily recyclable.