Conservas Doña Tomasa was born in Santoña - Cantabria, with the experience and advice of five generations of professional fishmongers and canners, where its greatest value was, and will be, to respect and care for the original and traditional processes
We are experts in anchovies, and with them we started our project.
The concern to know and learn about gastronomy, made us travel around Spain in search of the best products and be able to bring them to our customers.