Choricero Pepper Bag

Choricero Pepper Bag.

Choricero Pepper

The choricero pepper is a variety of red pepper that is usually air-dried in strings for better preservation.

The choricero pepper is a variety of red pepper that is usually air-dried in strings for better preservation

Only the hydrated pulp is used in cooking, and is very popular in Spanish cuisine

Before using it in recipes, it is necessary to hydrate them with water a few hours before being used and then extract the pulp or flesh of the pepper, with the tip of a knife, discarding the skin and seeds.

The flesh of the pepper, with the tip of a knife, discarding the skin and seeds

The flesh of the choricero pepper is a bright red paste that will be used in our preparation, giving it a characteristic flavour and colour