Roasted pork ribs with potatoes 360 g

Roasted pork ribs with potatoes 360 g Roasted pork ribs with potatoes 360 g-detalle
Roasted pork ribs with potatoes 360 g
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Roasted pork ribs with potatoes 360 g

Roasted pork ribs with potatoes 360 g

14,90 €

¡ Comprando este producto consigues 7 menttos !
Valoración: 4.9
No minimum order
Shipping time: 12 - 24 h
6 €
free from 100 €

Roasted pork ribs with potatoes. This dish has been prepared by the chef Jordi Vilà, National Gastronomy Award, with fresh ingredients and artisan tradition. For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant.

From Va de Cuina, Jordi Vilà prepares homemade, artisanal and locally sourced take-away food. It is a high-quality gastronomic proposal accessible to all.

Net weight: 360 gPackageVacuum-sealedStorage:Keep refrigerated between 2 and 4ºC.
Allergens:
mustard and soy.

Ingredients:

Ingredients: Pork ribs, MUSTARD, SOY sauce, honey, ginger, thyme, garlic, and salt.
Nutritional information per 100g:

Energy value

1170 kJ / 281 Kcal

Fats

18 g

of which saturated

8.8 g

Carbohydrates

6 g

of which sugars

0.3 g

Proteins

17.1 g

Salt

g

Translated automatically

More information

Roasted pork ribs with potatoes. This dish has been prepared by the chef Jordi Vilà, National Gastronomy Award, with fresh ingredients and artisan tradition. For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant.

From Va de Cuina, Jordi Vilà prepares homemade, artisanal and locally sourced take-away food. It is a high-quality gastronomic proposal accessible to all.

Net weight: 360 gPackageVacuum-sealedStorage:Keep refrigerated between 2 and 4ºC.
Allergens:
mustard and soy.

Ingredients:

Ingredients: Pork ribs, MUSTARD, SOY sauce, honey, ginger, thyme, garlic, and salt.
Nutritional information per 100g:

Energy value

1170 kJ / 281 Kcal

Fats

18 g

of which saturated

8.8 g

Carbohydrates

6 g

of which sugars

0.3 g

Proteins

17.1 g

Salt

g

Translated automatically

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