14,90 €
Roasted pork ribs with potatoes. This dish has been prepared by the chef Jordi Vilà, National Gastronomy Award, with fresh ingredients and artisan tradition. For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant.
From Va de Cuina, Jordi Vilà prepares homemade, artisanal and locally sourced take-away food. It is a high-quality gastronomic proposal accessible to all.
Net weight: 360 gPackageVacuum-sealedStorage:Keep refrigerated between 2 and 4ºC.
Allergens: mustard and soy.
Ingredients:
Ingredients: Pork ribs, MUSTARD, SOY sauce, honey, ginger, thyme, garlic, and salt.
Nutritional information per 100g:
Energy value | 1170 kJ / 281 Kcal |
Fats | 18 g |
of which saturated | 8.8 g |
Carbohydrates | 6 g |
of which sugars | 0.3 g |
Proteins | 17.1 g |
Salt | g |
Roasted pork ribs with potatoes. This dish has been prepared by the chef Jordi Vilà, National Gastronomy Award, with fresh ingredients and artisan tradition. For the past 18 years, Jordi Vilà has held a Michelin star at Alkimia, his most emblematic restaurant.
From Va de Cuina, Jordi Vilà prepares homemade, artisanal and locally sourced take-away food. It is a high-quality gastronomic proposal accessible to all.
Net weight: 360 gPackageVacuum-sealedStorage:Keep refrigerated between 2 and 4ºC.
Allergens: mustard and soy.
Ingredients:
Ingredients: Pork ribs, MUSTARD, SOY sauce, honey, ginger, thyme, garlic, and salt.
Nutritional information per 100g:
Energy value | 1170 kJ / 281 Kcal |
Fats | 18 g |
of which saturated | 8.8 g |
Carbohydrates | 6 g |
of which sugars | 0.3 g |
Proteins | 17.1 g |
Salt | g |